Bakeware
9-Inch Ceramic Nonstick Pie Pan with Handles
Product description
Included: One 9-inch ceramic-coated pie pan with integrated side handles and a wide, flat rim for shaping and crimping crusts.
Construction: The pan features a nonstick ceramic surface applied over a durable aluminized steel core. The coating is formulated without PTFE, PFOA, PFAS, lead, or cadmium to provide a cleaner baking experience while allowing goods to slide out with minimal fat.
Size & use: Measuring nine inches across, the shallow round pan is intended for classic pies—apple, cherry, pumpkin—plus quiches, tarts, small casseroles, roasting vegetables, or toasting nuts. Side handles offer a secure grip for lifting in and out of the oven and for transferring to a cooling rack.
Performance: The aluminized steel body promotes even heat distribution to avoid hot spots and supports oven temperatures up to 550°F. The flat rim makes it easier to flute and crimp pastry edges neatly, and the ceramic finish reduces sticking so pies come out intact.
Care & handling: Preheat the oven before putting the pan inside and avoid inserting it when empty. Lightly flour or grease the surface according to your recipe. Allow the pan to cool fully before washing; hand wash with warm, soapy water. The manufacturer advises against using a dishwasher to preserve the coating.
Pros
- Clean ceramic nonstick without PTFE/PFOA/PFAS
- Wide rim and sturdy handles for easy crust work
- Even heat from aluminized steel core; oven-safe to 550°F
Cons
- Hand wash recommended rather than dishwasher
- Heavier than thin disposable pie plates
- Single 9-inch size limits batch flexibility
VerdictThis 9-inch pie pan combines a clean, chemical-free ceramic finish with a sturdy aluminized-steel body and comfortable side grips. It releases crusts reliably, supports even browning, and doubles for quiches, small casseroles, and reheats. Hand washing and simple pre-use prep keep the surface performing well.
Reviews
-
CynHue 5/5
Well-made and reliable pie pan
Feels high quality and the nonstick finish performs as promised. I’ve baked several pies and they’ve all come out nicely. Very easy to clean and I’ll choose this brand again.
-
Jessica W 5/5
Crusts release cleanly, very easy cleanup
Color was true and the crust slid out without sticking. Food rinsed away easily afterward. The pan has some weight, which feels solid and well made. Perfect size for pies and similar baked dishes.
-
MBK 5/5
Caraway-level quality tailored for pies
The cooking surface is very nonstick and the color pops. No flaws in the finish, it produced a lovely golden crust, and the construction feels solid. I’d buy another one when needed.
-
a human being 5/5
Most attractive and functional pie dish I own
Both elegant and practical—works for pies, quiches, and small casseroles. Handles make oven transfers simple. Oven-safe to high temps and free of PTFE/PFOA gives peace of mind. Highly recommend.
-
Unnamed 4/5
Solid pan with great handles
Heavy but bakes evenly and produces delicious pies each time. Cleanup is simple thanks to the nonstick finish. The rim is robust and the handles are firmly attached; I usually hand wash it.
-
The Pentagon 5/5
Excellent ceramic-coated pie pan
Brand reputation shows—thoughtful design with handles that protect crusts and a wide rim for crimping. Ceramic nonstick, aluminized steel base, oven-safe to 550°F. Baked goods come out evenly.
-
LeeyaBeeya 5/5
Stunning design that makes me want to bake
The white finish is gorgeous and almost too pretty to use. It inspired visions of farmhouse baking and made us feel like serious bakers. Beautiful enough to display, and it really sparks creativity.
-
L Marshall 5/5
Roomy, durable, and truly nonstick
Plenty of space for filling and the pan is heavy-duty with secure polished handles. The rim makes fluting easier and the nonstick surface performed exactly as I needed.
Comments
No comments yet.
Sign in or sign up to comment.